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Set  Menu

For more than 7 people we will only offer our 3 courses set menu at 90$/head

Credit card details will be required to confirm the booking

ENTREES

 

FRENCH ONION SOUP

Emmental cheese/ crouton

 

Or

 

DOUBLE BAKED CHEESE SOUFFLE

Gorgonzola/ Gruyere sauce

 

Or

 

ESCARGOT EN PERSILLADE

Garlic parsley butter/ bread

 

 

MAINS

 

BOEUF BOURGUIGNON

Braised beef/ red wine sauce/ bacon/ mushroom/ creamy polenta

 

Or

 

BARRAMUNDI PUFF PASTRY

White butter sauce/ mushroom/ creamed spinach/ chives/ cruched potatoes/olive oil parsley

 

Or

 

GNOCCHI GRATINATED

With Mushrooms/ cheese/ Leek fondue

 

 

DESSERTS

 

RIZ AU LAIT

Creamy rice/ vanilla/ salted- butter caramel/ nougatine

 

Or

 

CLASSIC VANILLA CREME BRULEE 

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